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The principles of infection prevention and control

 
Author shelly
Partaker 
#1 | Posted: 29 Dec 2011 15:05 
Describe local and organisational policies relevant to the prevention and control of infection


Author steadysue
Partaker 
#2 | Posted: 29 Dec 2011 16:25 
Hello,
HASAW, COSHH, look at your own workplace procedures and policies for organisational part.
Steadysue

Author nee
Partaker 
#3 | Posted: 20 Oct 2012 14:05 
need help please i am new to this site i am half way though my nvq2 health and social care
but have got a little stuck can anyone help
name two pieces of legislation that relate to the prevention and control of infection

briefly outine two main points of each legistaion you have chosen

Author Hanna
Partaker 
#4 | Posted: 23 Oct 2012 19:02 
there is many legislationa that relate to prevention and control of infection:
- Health and Safety at Work Act (1974)
- Health and Social Care Act 2008
- The NICE (National Institute For Health and Clinical Excellence) Guidelines
- COSH (Control of Substances Hazardous to Health Regulations 1992
- RIDDOR (Reporting of Injuries, Diseases and Dangerous Occurences Regulations)
- The Public Health (Control of Diseases) Act 1984
- Personal Protective Equipment (PPE) Regulations 1992
- Controlled Waste Regulations 1992 (includes Clinical Waste)
- Food Safety Act
and many more
Just pick two of them

Author nee
Partaker 
#5 | Posted: 16 Nov 2012 19:04 
Thanks so much for your help handed this assignment in helped alot

Author kez23
Partaker 
#6 | Posted: 1 Sep 2013 16:52 
Hi im stuck anyone please help

Briefly outline two main points of each piece of legislation you have choosen??

ive chosen
health and safety at work act.
and
riddor


Author yasminann
Partaker 
#7 | Posted: 11 Oct 2013 22:24 
Hi could someone identify 6 hazards you may discover in your work setting and what is the associated risks many thanks

Author steadysue
Partaker 
#8 | Posted: 12 Oct 2013 13:19 
Hello
See here

http://www.hse.gov.uk/riddor/

For H & S go and have a look at the H & S poster that is displayed in your workplace, should be somewhere very obvious.
Steadysue

Adult Care Level 2 and 3 W&P Care Training Forum / Adult Care Level 2 and 3 /
 The principles of infection prevention and control

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